The Hemp Connection [Search results for lent] 

Every year when Lent comes around, I'm reminded of my years working in an eating disorder treatment center. It was the time when my patients viewed the holiday as an excuse to indulge their disease. Over night, everyone seemed to become Catholic and want the special dietary rules to apply to them!

I decided to have a rule that other than the"fish on Friday" tradition, all Lenten sacrifices would have to relate to something other than food. After all, Lent is supposed to be a practice of sacrifice, and making it easier to live in your comfort zone is not really what Lent is about.

Here are ten sacrifices to consider that may indirectly have to do with food, but in a way that may allow you to come out of Lent with a new healthy habit that benefits you long after the 40 days it felt like a sacrifice.

Any behavior change is hard. The purpose of Lent is not to punish yourself, but to pull yourself out of living with a focus on yourself and turning it toward others. The healthier you feel, the more likely it is you will want to interact with others. And social support can, over the long haul, help to balance your hormones.

The beauty of Lent as compared to a New Year's resolution is, you only have to commit to 40 days. Then you can re-evaluate. There is something about the permanency of a New Year's resolution that almost insures its being broken. Lent is a way to try a new behavior on for size and evaluate if it works for you.

1. Give up negative self-talk

2. Put away excessive weighing on the scale

3. Instead of spending money on that nail job or that new eye shadow color, buy the fish oil. And take it!

4. Go to bed at a regular, earlier, hour.

5. Get up early and get to that yoga class on time.

6. Pack your lunch.

7. Limit your social networking time (Facebook, Twitter) and attend a new meetup group once a week. A group that has absolutely nothing to do with food, exercise, fertility, or PCOS.

8. Practice a daily random act of kindness.

9. Do something daily that has no purpose and is just plain fun!

10. Spend a little bit of extra money on organic household cleaning products.

Lent is a time we tend to think of sacrifice. Typically we jump into thinking of vices we need to give up. On the theme of grief, perhaps this year Lent can be the time you work to adopt a healthy habit. Any change in behavior involves sacrifice, but real behavior change is hard if you’re only focusing on what you’re NOT going to do. If you haven’t decided what you ARE going to do when you don’t do what it is you DON’T want to do, you’re not very likely to succeed at changing the behavior.
Most women who diet make the mistake of focusing on what they aren’t going to eat. If a large majority of their diet is junk, and all they do is remove it, that leaves big voids of food that aren’t being filled. I’ve heard over and over through the years, how surprised clients are to find how much they genuinely can eat and still lose weight. They’d never thought of it as a journey of what TO eat. It’s always been about what NOT to eat. I like to keep them so busy eating everything they need to eat that they are too full to think of what they’re missing out on.
Adding exercise is going to mean giving up TV time. Going to bed a little earlier is going to mean giving up your nightly date with Jay Leno. Delegating more to someone else is going to mean giving up control of something.
Practicing better self-care truly does mean giving something up. It’s not an either/or thing. All of those are sacrifices, but instead of denying them to yourself, which often means setting yourself up for an indulgent binge come Easter, think of Lent as an opportunity to adopt a new behavior!
If you’re having a hard time giving up the chocolate, think of what you can add to your diet when you crave it. A packet of Justin’s Nut Butter? A handful of nuts? Greek yogurt? Some string cheese?
Not doing it for you to hear these suggestions? Then maybe it’s not the chocolate that’s the problem. Maybe it’s the dependence on binge eating to deal with stress. Try sacrificing an hour of Facebook time for an hour of yoga class.
Anytime you ADD a new behavior, it requires sacrifice of something else in order for you to make room for it. If you’re only focusing on the sacrifice, it’s going to suck.
Lent is a great time to change a behavior, provided your focus is on the newer, nurturing choice, rather than on viewing what you’re trying NOT to do as a punishment.
How can you succeed with what you’ve given up for Lent? What healthy choice can you use to fill in the void?

We know that most of you who originally come to inCYST are looking for help with your infertility, your acne, your weight, and/or your depression. We take that seriously and we hope you find our information helpful, meaningful, and relevant.

That is our immediate goal.

We also have a much bigger picture in mind. One reason we believe you're having so much trouble with your hormone balance, is that you're living on a planet that has been so badly mistreated that it has trouble supporting healthy balance within all of you. Because of that, one of the most important things we hope to communicate through our mission, is that our choices have effects far beyond us, and those choices that best benefit the earth, have the most potential to resolve the more personal concerns that initially introduced you to us.

From the very beginning, I've believed that to the best of our ability, our recommendations for food and lifestyle are consistent with what you might see on a green living website. I've also been very aware that, with PCOS affecting 1 in 10 women, the shopping habits we culture have potential to collectively influence what kind of food is available for everyone on the planet to eat.

Because we are so pro-omega-3, we cannot ignore that the type of seafood we recommend must be sustainable. Earlier in the week a Huffington Post article reported that 40 species of fish (including one that is very popular in sushi) are on the verge of extinction, largely due to overfishing and pollution…reinforcing how what we do at inCYST needs to keep all of you healthy and keep the planet healthy enough so that goal #1 is even possible.

So I was super excited to receive an email yesterday, Earth Day eve, from our inCYST contact in Nashua, New Hampshire. I've come to know Pat Hunter and her counterpart Kristen Rioux through planning events to promote their new PCOS support group.

We had planned an event which was to occur on April 1, but which we have since rescheduled to the fall. The problem was, we had received a generous donation from Australis, producers of the high-omega and sustainably farmed barramundi, which we had intended to serve at lunch so that the women coming to our event would have an opportunity to try this fish. We didn't want to waste the food and we wanted to be sure that Australis was happy with their inCYST experience, so Pat and Kristen arranged to have two barramundi promotions in their employee cafeteria.

We thought Lent might be a nice time to try this, since most people are eating more fish then anyway. But we knew that New Englanders love their cod and wondered if they'd be open to something new and different. (We even joked around that a fun marketing tag line might be"Give up cod for Lent!")

I heard from Pat and Kristen yesterday and it turns out the fish was so well accepted they are now working to make it a regular menu item for their employees.

This is a change with potentially far-reaching effects. Anyone eating barramundi at work is more likely to think of it to prepare at home. The more demand for this fish increases in local stores, the more likely it is to start showing up on restaurant menus. And the more barramundi that is bought, the less stress and strain on other fish populations that may not be healthy enough to provide our demand for more seafood.

So thanks to Pat, Kristen, and especially Australis for making it so easy to give a new audience an opportunity to try a new, sustainable (not to mention tasty) food choice, and encourage its popularity to take hold, we are very enthusiastically celebrating Earth Day at inCYST.

If we've gotten your curiosity up, please check out the Australis website. Farmed seafood has a terrible reputation, but this operation has a whole lot of thought put into it. They have gone to great pains to describe their farm in detail to answer any questions you might have. You might be surprised at what you learn.

Happy Earth Day to all. Be kind to yourselves and the world around you…you depend on each other for survival!

Lent is a good time to remind all of you, Lenten-practicers or not, that even though salmon is a nice source of those omega-3’s, it’s not the ONLY source. Don’t bore yourself out of one of the most important nutrients your PCOS needs by focusing on only one fish!
Omega-3’s gain entrance into the food chain at the very bottom, with algae. The smaller fish eat a lot of algae. Bigger fish eat the smaller fish, which is how they get THEIR omega-3’s, and so on and so forth, up the food chain. (Whales defy that, they get their omega-3’s from krill, but they’re technically mammals and unless we live in the Arctic circle we don’t eat them so they don’t count in this blog post.)
Anyway, my point is, ANYTHING that comes from the water has omega-3’s in it. You don’t just have to eat salmon. In fact, it would be better if that wasn’t all you ate in the seafood department, because if we all did that… we’d wipe out the salmon population. There just aren’t enough for all of us to do that.
Any seafood has omega-3’s, and when you’re eating seafood, provided it isn’t fried in an omega-6 fat, your dinner plate overall is likely more anti-inflammatory than it would be if you ate poultry or meat.
Here’s a list of the omega-3 contents of a variety of seafoods for you. Remember, it’s about the balance of omega-6 to omega-3 fats, so total omega-3 is not all that matters. Salmon is nice, but for many of you it’s expensive. It’s also summer-seasonal, which means eating it in the winter is not really a sustainable practice. It’s better for everyone involved, including the fish, and the planet, if you vary your choices.
Barramundi… prawns… catfish… they’re all beneficial to your health.
Gumbo, sushi, calamari anyone?
http://www.heartfoundation.org.au/SiteCollectionDocuments/FishOils-table.pdf