The Hemp Connection [06/19/16] 

  • Food of the week: watermelon

    It's that time of year when anything even slightly cool and moist is all I want to eat. Watermelon…mmm…watermelon.I'm lucky to live in melon country, where for much of spring and fall we can get melons cheaply and abundantly. I just love how watermelon cools me down when I snack on it in the middle of a hot afternoon.As much as I …

  • It's fermented, it's growing mold, it's got a funky name and a weird taste…it's Kombucha!

    I was asked my thoughts about this beverage, popular in some circles. I knew nothing about it, except that my taste buds don't embrace the flavor. Even though I didn't think it had much to do with PCOS, it turned out it actually does.Kombucha is simply tea that has been brewed, had sugar and probiotics added to it, and then allowe…

Random for life:

  1. If I could concentrate, imagine what I could accomplish
  2. A break in the snow, and could that be sun?
  3. And just how much snow is that?
  4. Everlasting summer… a dream, or reality?
  5. Winter vignettes–what to shoot in the dark days
  6. Achieving my goals… with Frankenstein
  7. How seeing red, chases the winter blues
  8. Who let the dogs out?
  9. It’s not just a word, but a feeling
  10. MBD a [quick] year in review