Having trouble getting enough vegetables into your diet? Try veggie (crust) pizzas!

We all know we should more veggies. But it doesn't often work out that way. I think a big part of it is the part of our brain that decides how to prepare them, gets locked into thinking they either have to go into salads, or they are steamed on the side (like the ubiquitous broccoli I mentioned in my recent restaurant review). Juicing is ok…but for our group, the high carbohydrate to protein ratio is not really hormone-friendly.

I also think, this same part of the brain that persists in thinking vegetables are bland and boring, is the one that also has us believing that if we are"good" and we eat veggies, we are giving up things we like to eat.

If that is not the worst marketing for a great concept I have ever seen!

Why not…make something you like with new and different ingredients? (slaps forehead)

Here is a collection of links to recipes for pizzas, in which the crusts are made of vegetables instead of flour. Majorly simple way to healthify your dinner without compromising taste.

Have fun, readers!